by Macrigi News
Covid-19 | masks for your safety and that of others
29/04/2019 in Blog
While the world eagerly awaits a coronavirus vaccine, the entire world population protects itself by following the measures that governments adapt to their territories. The most common precaution used is, and inevitably will be, the face mask, capable of drastically decreasing the percentage of infection between people or preventing the spread of the virus. The main problem, unfortunately, is the lack of masks for everyone, especially for those who fight for us on the front lines. They, more than anyone else, need these precautions.
WE PLAY OUR PART
The Macrigi Team, during these weeks, given its commercial potential, has been looking for companies that are dedicated to the trade and production (in large quantities) of face masks. The goal is to help as many people as possible, with a collaboration with national and international large-scale retail chains or pharmaceutical and hospital structures.
Starting today, we are able to supply, with the best Made in Italy masks, the international markets and the hospitals that are most in difficulty or need it in this dark moment. In particular, we have two types of masks available:
♦ The classic surgical masks, recommended by health professionals, disposable and usable when attending potentially crowded places such as supermarkets or workplaces. (CLICK HERE TO FIND OUT MORE)
♦ Washable cotton masks, usable more than once (CLICK HERE TO FIND OUT MORE), also recommended to avoid being infected or infected.
WE REMEMBER THAT..
The use of face masks in the community must be considered as a complementary measure and does not replace consolidated preventive measures, such as keeping a distance of about one meter from other people, avoiding gatherings, sneezing and coughing on a handkerchief or in the crease of the elbow , wash your hands and avoid contact with your face, but they are mandatory in the event of moving outside your home.
«Oh, I forgot, stay home and go out only to shop or for work or health needs. I recommend!»
NEVER GIVE UP
A big thank you to all the doctors, nurses, to all the NHS, who help us to defeat the coronavirus in the front line, sacrificing everything they love most. We are proud of the work they are doing and despite the many difficulties they NEVER GIVE UP!
by Macrigi News
Macrigi Marketplace | Quality ice cream
29/04/2019 in Blog
TRADITION,ARTISANSHIP AND FLAVOURS EXELLENCE
Products that mantains the flavour of old traditions and italian artisanship.
Starting from a family and artisanal company, two young men have founded Typical South, a brand born with the aim to spread the quality of Made in Italy products all over the world.
We produce, we seek and choose personally, trough several tests, the best products to offer to the global market.
We only proprose excellent artisanal products, with unique flavours and made up of high level raw material.
We think that quality is the characteristic that distinguishes us from all.
ATTENTION : The prices are updated weekly and if you are a wholesaler you must register on our platform to see the prices dedicated to you
PREPARATION
The various stages of the preparation are a fundamental point.
Every company and customer can personalise, adding crearivity, the final product.
Ice creams can be decorated with different toppings such asChocolate, chopped hazelnuts, jam, cocoa, chopped pistachio, powdered sugar, waffle, cream, fresh or dried fruit.
Customizing the flavours make the ice-cream aesthetically perfect.
WE ARE PROUD OF OUR WORK
Our passion makes us unique in the making of our products,handmade one-to-one. We choose freshness and authenticity for our products in order to create only high quality and excellent items. With a unique and unmistakable flavour our products are well known since the beginning, and your approval is our strenght.
by Macrigi News
Extra virgin olive oil | Fullone oil mill
29/04/2019 in Blog
WE TELL YOU OUR STORY AND WHO WE ARE
The Fullone oil mill with headquarters in Barile in the province of Potenza (Basilicata), produces an excellent extra virgin olive oil for true connoisseurs, the result of a careful selection of the best varieties of olives in the area and includes its own third party plant reliability and convenience.
The surrounding hills, having formed following the numerous eruptions of the volcano, present the particular characteristics that make them perfect for agriculture.They are in fact covered by splendid vineyards (from which the renowned Aglianico del Vùlture is obtained) and by centuries-old olive groves, from which a very high and refined quality olive oil is extracted deriving from the indigenous olive cultivar, but not only, mentioned Ogliarola del Vulture.
ATTENTION : The prices are updated weekly and if you are a wholesaler you must register on our platform to see the prices dedicated to you
The soil, in fact, is incredibly fertile, rich in numerous nutrients, such as mineral salts, released over time by the lava deposited and thanks to the debris of the plants that once submerged by the lava have become natural fertilizers for the soil.
OUR OLIVE GROVES
They are grown up to 800 meters above sea level, although the optimal conditions are between 200 and 600 meters. So our olives are unique in that the lava matrix of the Vulture soils gives a very particular body and organoleptic characteristics. The soil and subsoil are also particularly rich in mineral waters and other incredible resources of the earth.
by Macrigi News
DUE PIOPPI | Authentic Italian meat
17/01/2017 in Blog
The most sought after meat in Italian markets
I tell you the story of a company that treats beef and pork following an organic line and respecting nature. All this makes it one of the most sought after meats in the Italian markets and soon also in the international ones
by Macrigi News
PASTA PICENA | Organic Pasta
31/10/2016 in Blog
How the idea was born
Pasta Picena arises from the need to give life to a product of our territory, the durum wheat, which has been cultivated in a natural way since the age of the Picentes.
We have reinvented our traditions to create not just a simple, but an excellent quality italian pasta: from the cultivation of the grains to the grinding.
by Macrigi News
Behind ‘ENOTRIA TELLUS’
24/10/2016 in Blog
Fabio Lucchese
WHO WE ARE
Born in 1987, Fabio attended the prestigious Cerletti wine institute in Conegliano and then graduated from the Faculty of Viticulture and Enology at the University of Udine. Growing up in a family that for generation embraced winemaking, he has shown a passion for wine since he was young, helping his grandfather Giuseppe and his father Giacomo in the vineyard. After his studies he developed his practical skills working in different wineries in Veneto, Tuscany and California. In 2015 he founded “Enotria Tellus” and in 2016 he inaugurated the company with the first harvest and vinification. He takes care of the entire production cycle from the vineyard to the cellar. This allows him to have full control of all the phases up to the finished bottle, and guarantees a high level of quality. His great inclination to experimenting led him to VIAJO, a one of a kind product, and to the production of Merlot by refining the grapes in terracotta jars.
Anisa Abazi
Born in 1990, Anisa graduated from a linguistic high school and continued her training at the Faculty of Industrial Engineering at the University of Trieste. After graduation, she began working at a food company as an intern and then as Operation Manager. In this environment she developed an interest for foods and marketing and started attending courses in Marketing, Social Advertising and Sales Techniques. She manages “Enotria Tellus” with Fabio since 2016, supervising the marketing and sales of their products. The passion for wine led her to obtain the Onav taster’s license at the Treviso section in 2018.
“I love this work and the synergy between me and Fabio reflects in our products. I am very happy to be able to free my imagination and my feelings in the labels design, where creativity is unbridled and ideas deemed impossible can materialize. One of my goals is conveying my light-heartedness, our boldness and originality in the images for the bottles.“
ENOTRIA TELLUS ENCLOSES THE STORY OF ALL OF US
Enotria Tellus means “Land of Wine”. That’s how in ancient history people referred to Italy, to denote the great winemaking vocation of our territory.
During his training, Fabio was fascinated by this wording and decided to name his cellar this way.
Enotria Tellus is the expression of our winemaking roots and identifies our belonging to the land. With the choice of this name we want to underline how wine is the memory of a millenary history of which we are heirs.
Our mission is to enhance our territory by exhalting its past and tradition, enriching it with the present.
The winery is located in San Polo di Piave, a town in the area defined “Marca Trevigiana”. In 2015, renovation work began on the building that the Lucchese family previously used as stables. In 2016 the work comes to an end and Enotria Tellus is born
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Italian wine – NERO D’AVOLA D.O.C. Harvest year 2018
£139.20DENOMINATION : DOC SICILIA GRAPES VARIETY : NERO D’AVOLA ALCOHOL CONTENT : 13% vol BOTTLE : BURGONET SERVING TEMPERATURE :… -
Italian wine – CARACONESSA RED D.O.C. Harvest year 2017
£34.80TERRITORY: Alto Marchesato Crotonese in the area of Umbriatico GRAPES: Gaglioppo, Greco Nero. SOIL: rich of minerals HEIGHT: 100 meters… -
Italian wine – EURIA WHITE I.G.T. Harvest year 2018
Original price was: £38.52.£30.00Current price is: £30.00.TERRITORY: Alto Marchesato Crotonese in the area of Umbriatico GRAPES: Greco Bianco, Malvasia and Mos SOIL: Rich of minerals HEIGHT:…
ATTENTION : The prices are updated weekly and if you are a wholesaler you must register on our platform to see the prices dedicated to you
MODERN TECHNIQUES ARE COMBINED WITH THE TRADITIONAL KNOWLEDGE OF WINEMAKING.
We have invested in plants and equipment to operate accordingly with the most advanced wine processing and preservation techniques. This allows us to maintain the grape’s acquired characteristics and the typicality of each variety. In the winery the bright steel of tanks is paired by the warm wood of French and American oak barrels in which we refine our single-variety Merlot. In 2018 we also introduced terracotta jars custom made in Impruneta for our red wines.
100% CLEAN ENERGY
The energy used in our company comes largely from photovoltaic plant, while the residual needs are covered by the hydroelectric plants located in the Dolomites.
The entire company philosophy is based on respecting the environment and therefore reducing any negative impacts on it.
