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      Categories

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      BEST SELLERS

      Originale Pinsa Romana CLASSIC - 20x Frozen Base 18x32cm 230g

      £3.80
      Coffee capsules compatible Nespresso - Gold

      Coffee capsules compatible Nespresso - Gold

      £7.60 – £38.00
      Mini watermelon

      Italian fruit - Mini watermelon

      £3.85
      Originale Pinsa Romana GLUTEN FREE - 10x Frozen Base 19x30x2cm 250g

      Originale Pinsa Romana GLUTEN FREE - 10x Frozen Base 19x30x2cm 250g

      £4.50

      organic

      The noble spelt - Thirty years of excellence

      Post By: Macrigi News 20/03/2021 0 Comment excellence, Made in Italy, organic, Pasta, spelt, wellness

      Care and passion of spelt

      The Monterosso forest farm, one of the most representative of the Marches, with a centuries-old tradition, specializes in the organic cultivation of the oldest cereal in the world: spelt.

      He produces and selects on his own land, between the provinces of Ancona and Pesaro-Urbino, the purest variety of spelt, the “Triticum dicoccum Monterosso Select” of which he obtained from the Ministry of Agricultural Policy the Plant Seed Patent.

      It has a specialized plant for the transformation of the cereal, providing cleaning, peeling and beading, up to the production of 100% spelt flour obtained with a stone mill, ensuring accurate control of the entire supply chain.

      This special spelt organic and selected, is among the products recognized Typical of the Marche Region.

      Nothing is more beautiful than a spelt field

      Monterosso specialties made with 100% organic spelt flour, ground stone, are: spaghetti, pennette, riccioli, orecchiette, conchigliette, tagliatelle and lasagna without egg, spelt pearly, spelt cakes, spelt flour, cockerels, spelt puffed and puffed with honey.

      The pasta is dried for three days at a very low temperature of 38 – 42 degrees and produced with bronze die, making it sensory very tasty and tasty.

      Organic spelt pasta - Spaghetti
      Spelt cakes - Organic Italian product
      Discover all the products

      Food and wellness

      Spelt is distinguished by its extraordinary organoleptic and nutraceutical properties.

      It has a very pleasant taste and can be combined with all low-calorie diets, low in fat and cholesterol, rich in calcium and mineral salts, it contributes significantly to the well-being of the individual as if it were a real supplement.

      Our vision - healthy dishes and respect for nature

      If it is true that we are what we eat, the commitment to bring to the table dishes made with good and healthy ingredients takes on the value of a true mission, especially in a globalized world that puts profit before the goodness of what it sells.

      The uniqueness of our seed is the result of a patient and rigorous work that has required over a decade of careful selection made in collaboration with expert agronomists.

      A passionate and tireless dedication that expresses and summarizes our vision: to support with commitment, respect and gratitude nature to obtain and deserve the best from its generosity.

      Technologies, methodologies, intuition, experience, wisdom: everything must be able to contribute to this goal with the awareness that health and goodness are not cultural inventions but free gifts that we can increase with respect and humility.

      Certifications obtained

      Organic Certification – issued by certification body Soil and Health,

      Plant patent of the seed “Monterosso Select”,

      BRC e IFS,

      IKU,

      HACCP.

      Read More

      The three best vegan sparkling wines of the prosecco hills

      Post By: Macrigi News 04/02/2021 0 Comment organic, prosecco hills, Sparkling wines, vegan

      A trend that comes to our shop

      A sparkling news has arrived in our shop for lovers of nature and animals. We reveal three types of sparkling wine that are treated without the use of substances of animal origin, therefore suitable for consumption for vegans.

      Sustainable agriculture

      We make the most of natural resources, using conventional means only in case of need. In doing so, we reduce the environmental impact of our operations.

      The company and how it works

      The company was founded in 2015 in Conegliano, a historic city of wine, which in recent years has become, together with Valdobbiadene, a sparkling wine center as well as a symbol of Prosecco. In fact it is here that this wine was born, today it has become the most sold in the world. It is therefore halfway between the Dolomites and Venice, thus enjoying a windy climate that helps the cultivation of the vine.

      The idea of the company stems from the desire to make sustainable agriculture, respecting the environment, using the integrated production system, weeding mechanically and not chemically, and minimizing water consumption thanks to precision systems.

      The lands that make up the company surface, all adjacent to rivers, have silty characteristics, thus giving the earth a rich mixture that gives important nutrients to the vines.

      Where vegan prosecco are born

      Prosecco originates from the north-east of Italy, and ranges between Veneto and Friuli.

      However, it was born in a much smaller area, between the hills of Conegliano and Valdobbiadene. In fact, here is the historic and hilly area, called DOCG. Around this area there is instead the flat area of the DOC.

      The three prosecco that come from the wonderful Venetian hills

      Prosecco D.O.C Extra Dry Organic and Vegan

      Prosecco Doc Treviso Extra Dry

      Prosecco Doc Treviso Extra Dry is a sparkling wine with a sweet character, aimed at those looking for products that respect the environment. Ideal for a spritz with friends.

      Prosecco DOC Extra Brut Vegan Wine

      Prosecco Doc Treviso Extra Brut

      This wine is the driest of the Prosecchi family, suitable for those who prefer a sparkling wine with a decidedly not sweet taste. Ideal to combine with raw fish or shellfish.

      Prosecco DOC Brut Vegan Wine

      Prosecco Doc Treviso Brut

      Prosecco Doc Treviso Brut is a dry sparkling wine, suitable for those who prefer a slightly sweet taste. It is a fresh and light wine, ideal for a relaxing aperitif at the end of the day.

      Read More

      DUE PIOPPI | Authentic Italian meat

      Post By: Macrigi News 17/01/2017 0 Comment beef, beef meat, best quality, cow, italian meat, Made in Italy, meat, organic
      The most sought after meat in Italian marketsI tell you the story of a company that treats beef and pork following an organic line and respecting nature. All this makes it one of the most sought after meats in the Italian markets and soon also in the international onesFrom the beginningDUE PIOPPI is a model...
      Read More

      PASTA PICENA | Organic Pasta

      Post By: Macrigi News 31/10/2016 0 Comment best quality, durum, durum wheat, italian pasta, Made in Italy, organic, Pasta, Semolina
      How the idea was born Pasta Picena arises from the need to give life to a product of our territory, the durum wheat, which has been cultivated in a natural way since the age of the Picentes. We have reinvented our traditions to create not just a simple, but an excellent quality italian pasta: from the...
      Read More

      Macrigi Marketplace | Rossolimone – couple wellness products

      Post By: Macrigi News 24/10/2016 0 Comment beauty, couple, courses, health, hygiene, intimacy, Love, meetings, organic, romantic, rosso limone, seminar, sensual, sex, sexuality, wellness

      Rosso Limone: healthy love for ourself and for others

      We have created Rosso Limone with the intent to express and spread the healthy love for ourselves and for others, starting from the body. The red lemon, with its fiery color, expresses the passion and gives freshness and health with its juice. The lemon is a generous plant, which bears fruits when the flowers still embellish it and symbolizes the immense abundance and richness of Nature, the mother who unites us all with her fruitful power.

      All his gifts are at our disposal and happiness is our choice.

      (more…)
      Read More

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