LEMON GARGANELLI WITH COURGETTES AND SHRIMPS
Ingredients:
- 500gr. Garganelli with Lemon CARDAMONE
- 2 Courgettes
- 300gr. Shrimps
- 1 Onion
- 1 Garlic
- White Wine, Oil, Salt, Pepper, Nut, Parsley q.b.
Preparation:
In a pot of salted boiling water cook the pasta. Meanwhile, wash and cut the zucchini, onion and garlic into cubes and fry everything. Add the whole shrimp, salt, pepper and add the nut.
Then wet with white wine and let it evaporate. Then let it all down. Drain the pasta and pour it into the prepared sauce, sauté, add a little cooking water and finish with a sprinkling of chopped parsley. Serve and enjoy!
-
Caciocavallo Bianco 1.5kg
Experience the authentic flavours of Apulia with Caciocavallo Bianco Cheese. Versatile and delicious, it's the perfect accompaniment to your favourite… -
Spaghetti Voiello 500g
Discover the Italian excellence of Spaghetti Voiello. Crafted with 100% Aureo Italian durum wheat, this superior quality pasta brings joy… -
Linguine Voiello 500g
Craving a pasta dish that's both elegant and flavorful? Look no further than Linguine Voiello! With their flat, ribbon-like shape,…