£4.20
Buffalo mozzarella is a fresh, handmade cheese originally from southern Italy that is made using the ‘pasta filata’ method.
The term refers to a variety of Italian cheeses manufactured by spinning and then cutting,
hence the name, as the Italian verb mozzare means “to cut”.
This is suitable for Vegetarians.
The mozzarella must always be stored in the whey, in the cool but not refrigerated, at +4 C.
Total weight: 210gr
Product weight: 125gr
In stock (can be backordered)